Press Releases

June

Paradies Lagardère’s Dining Division introduces popular local eateries and a national brand to the airport dining program

June

Paradies Lagardère Recognized with Two ACI-NA Excellence in Airport Concessions Awards

June

Leduc & District Food Bank key partner in new initiative

May

Regynald Washington, Paradies Lagardère Dining Division President Named IFMA’S 2019 Gold Plate Award Recipient

April

Fun new dining offerings land on the menu

April

Paradies Lagardère Dining Division President Regynald Washington Awarded IFMA’s 2019 Silver Plate Award

March

Paradies Lagardère Treats Troops with 1 Million Donated Items

March

Paradies Lagardère Named Best Overall Retailer for 24th Consecutive Year by Airport Experience News

February

Vancouver International Airport Travelers to See Two New Paradies Lagardère Concepts This Year

February

Bar Louie Flies into Dallas Fort Worth International Airport

January

New Additions to Retail Program at Raleigh–Durham International Airport

December

Rick Walters Named Executive Vice President, Group CFO

December

Four Concessions Awards at The New Salt Lake City Airport

December

Chef Michael Mina Restaurant and Mills Cargo at San Francisco International Airport

December

Four Concessions Packages at Sacramento International Airport

November

Acquisition of Leading Airport Restaurateur Hojeij Branded Foods Closed
Company Overview
Paradies Lagardère Dining Division Overview
Vino Volo Company Overview
Media contact

Nicole Linton

  • 404 494 3419
  • nicole.linton@paradies-na.com

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